Artisan ice cream business and food truck - Canton of Fribourg

This business specialising in artisan ice cream production and mobile catering represents a unique opportunity in the nomadic gastronomy sector. Based in Broye, it serves the cantons of Fribourg and Vaud through its itinerant concept, allowing it to participate in numerous events, markets and festivals throughout the year. The activity is built on three complementary pillars: homemade production of quality artisan ice cream, preparation of fresh crepes, and a fully equipped food truck service. This diversification ensures remarkable operational flexibility and generates regular income from varied sources, including services for public and private events. The business benefits from solid recognition amongst its clientele, both professional and private. Its well-developed events network and reputation for homemade products constitute major assets for a buyer. The expertise acquired over the years guarantees consistent quality that builds customer loyalty. This transfer is suited both to an entrepreneur wishing to enter the artisan street food sector and to a professional already active in catering looking to expand their offering. The current owner is available to support the transition and transfer her expertise, thus facilitating a smooth takeover. An excellent opportunity for anyone wishing to combine a passion for food, organisational freedom and direct contact with a varied clientele in a dynamic and promising sector.