Restaurant with terrace in a dynamic area - Canton of Geneva

This opportunity concerns a restaurant located in a dynamic area on Geneva's left bank, benefiting from a prime position close to banking and administrative institutions. The strategic location guarantees a regular flow of mixed clientele, comprising both local professionals and passers-by. The establishment has an operating area of approximately 120 square metres, fitted with an open kitchen that allows visual interaction with customers. The dining room can comfortably accommodate 50 guests indoors, offering an ideal capacity for structured and profitable operations. A major asset is the public terrace with 15 to 20 seats, a real commercial advantage during fine weather that significantly increases the seating capacity. The premises are in excellent overall condition and include quality professional equipment: wine cellars for a refined wine offering, cold room for optimal preservation of fresh products, as well as an efficient ventilation and extraction system meeting current standards. This complete infrastructure allows immediate operation without heavy investment. The current concept attracts a varied clientele who appreciate both the location and the atmosphere of the establishment. The development potential remains significant, whether through optimising the offering, extending opening hours or implementing additional services. This business represents an excellent opportunity for a catering professional wishing to establish themselves in a sought-after area of Geneva, with a solid foundation and interesting growth prospects.