Professional kitchen laboratory for catering and events - Canton of Vaud

Located in the Canton of Vaud, this company specialising in professional catering and events offers an attractive acquisition opportunity. With over twenty years of operation, it has built a solid reputation with a diverse clientele composed primarily of private individuals and businesses. The infrastructure is a major asset of this business. The kitchen laboratory features a large surface area fitted with several distinct work zones, high-performance cold rooms and generous storage spaces. The strategic location, in close proximity to motorway access points, facilitates travel and logistics. The equipment complies with current standards, notably through a grease separator that meets regulatory requirements. The activity focuses on several strong segments: weddings with table service, corporate events, cocktail receptions and banquets. The substantial production capacity enables the fulfilment of large-scale orders for events and celebrations of considerable size. The team in place includes a manager, several qualified chefs and additional staff who can be mobilised as needed for kitchen and service duties. The growth potential remains significant. A more dynamic commercial and marketing strategy, combined with a strengthened digital presence, could considerably expand the client base and increase business volumes. The event catering market remains buoyant in the region, with sustained demand for quality services. This transfer represents an interesting opportunity for a buyer with solid culinary skills and experience in team management. Candidates interested in this established business with professional infrastructure are invited to come forward for further information.