Restaurant with guest rooms in alpine resort - Canton of Grisons

Located in a popular alpine resort in Grisons, this catering business combines the operation of an established restaurant with complementary accommodation facilities. The establishment benefits from excellent accessibility and a solid reputation in the region, attracting a loyal clientele throughout the year. The restaurant has generous indoor seating capacity as well as an outdoor area allowing guests to enjoy the alpine setting. The accommodation offer includes five rooms that perfectly complement the restaurant activity. The infrastructure also includes a service flat for operators, outdoor parking spaces and an office area. A particular asset lies in the presence of a small, fully equipped butchery, offering interesting possibilities to develop a distinctive gastronomic offer. This opportunity is aimed at experienced hospitality and catering professionals with a genuine sense of hospitality and a passion for the trade. The alpine resort location guarantees regular tourist flow, whilst the locally well-known establishment ensures a solid customer base. The restaurant-accommodation combination allows for diversification of revenue streams and optimisation of occupancy throughout the seasons. The takeover is planned for spring 2027, thus providing the necessary time for a smooth transition. Serious candidates will be able to access complete documentation after validation of their financial profile. This business represents an excellent opportunity for entrepreneurs wishing to establish themselves in a dynamic tourist environment with infrastructure already in place.