Event bar with equipped kitchen - Sarganserland, St. Gallen

Located in the Sarganserland region, this establishment combines the advantages of a friendly bar and a versatile event venue. The business has a complete and operational infrastructure, including a fully fitted bar area and a small functional kitchen allowing for a light catering offer. The capacity represents a real asset for this operation: the establishment can accommodate up to 45 people indoors, complemented by an outdoor terrace that can host an additional 30 guests. This configuration offers valuable flexibility depending on the seasons and the type of events organised. The authorised operating hours are particularly advantageous for this type of activity. From Monday to Thursday, the establishment can remain open until 00:30, whilst Fridays and Saturdays benefit from an extension until 02:00 in the morning. This time range allows capturing a night-time clientele and maximising commercial potential during weekend evenings. The business is offered turnkey with all inventory and the possibility of taking over the existing lease agreement. This formula greatly facilitates the transition and allows a buyer to start operations without delay, relying on an already established and tested infrastructure. This opportunity is aimed at an entrepreneur wishing to develop an event bar concept in a dynamic region, with interesting diversification potential thanks to the kitchen equipment and flexible capacity.