Located in the Canton of Vaud, this restaurant offers a rare opportunity for an entrepreneur looking to develop their own culinary concept. With a generous surface area of 200 m², the premises lend themselves to multiple formats: traditional cuisine, Asian gastronomy, takeaway service or even a mixed formula. The flexibility of the spaces is a real asset for anyone wishing to stand out. The interior comfortably accommodates around forty diners, whilst an outdoor terrace can be fitted out to welcome an additional thirty seats. This expansion capacity represents significant commercial potential, particularly during the warmer months. The kitchen is fully equipped and operational, allowing for a quick resumption of activity without major investment in equipment. A major asset of this business lies in its ancillary spaces. The basement includes a vast storage area that can easily be converted into a production laboratory, opening the door to complementary activities such as catering preparation, homemade product manufacturing or the development of a larger-scale delivery service. The monthly rent includes all of these surfaces, which represents a solid foundation for building a profitable project. The location benefits from good visibility and a diverse customer base. This opportunity is aimed at both experienced professionals and ambitious project leaders wishing to create their own culinary identity. Don't wait to discover this versatile premises that is just waiting to welcome your entrepreneurial vision.

Flexible restaurant with terrace - Canton of Vaud

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